Main course

Results: 763



#Item
171

PLATED LUNCH FIRST COURSE Bibb Lettuce Salad with Caramelized Apples, Toasted Walnuts and Apple Cider Vinaigrette Fresh Baked D’Amico Breads with Sweet Butter MAIN COURSE Sautéed Chicken Breast with Saffron, Roasted T

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Source URL: damicocatering.com

- Date: 2012-05-31 12:01:57
    172

    BREAKFAST MENU Served Mon-Fri 8am-12pm £12.50 Two course LUNCH 1 starter and 1 main from our daily set menu. w

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    Source URL: static.designmynight.com

    Language: English - Date: 2013-08-01 04:32:00
      173

      EFNS Teaching Course Tbilisi, Georgia, September 27-28, 2002 Main organizer Alexander Tsiskaridze, MD Department of Neurology and Neurosurgery Tbilisi State University Sarajishivili Institute of Neurology and Neurosurge

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      Source URL: www.eaneurology.org

      Language: English - Date: 2014-04-22 06:24:26
        174

        Written Communication Whatever your course at university, one thing is almost guaranteed, you will need to do a lot of writing! Here is a brief guide to the main types of academic writing you might be asked to produce. E

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        Source URL: www.ncl.ac.uk

        Language: English - Date: 2015-03-03 05:46:11
          175

          Matlab exercise related to the course “Physics and Chemistry of Air Pollution and their Effects” This exercise is mandatory in order to pass the course. The main reason why we require all students to do this is to ge

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          Source URL: www.atm.helsinki.fi

          Language: English - Date: 2009-02-10 12:27:08
            176

            Wedding Menu 3 COURSE SET MENU FJD$145per person Choice of one Entreé, one Main and one Dessert

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            Source URL: www.radissonblu.com

            Language: English - Date: 2014-12-26 12:53:17
              177

              salad main course (Choice of Two) vegetables and potatoes

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              Source URL: www.blueacreseafood.com

              - Date: 2015-05-12 19:42:24
                178

                For vegetarian tofu may be substituted for meat. Main Course (oExcept for items #1, #4 & #5, each main course item served w\jasmine rice. (Add .50 for sticky or brown rice in place of jasmine rice). Each item may

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                Source URL: www.bangkokchefexpress.com

                Language: English - Date: 2015-04-30 18:15:27
                  179

                  Starters Eggs Drumkilbo Smoked salmon Main Course Seafood stew in lobster sauce Poached chicken in a Madeira sauce

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                  Source URL: www.thegoring.com

                  Language: English - Date: 2015-02-27 05:40:04
                    180

                    Starters Fresh pea risotto, parmesan, pea salad Mackerel, heritage potato salad, quail egg, watercress Confit chicken terrine, tarragon, bacon, mushrooms Main Course

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                    Source URL: www.dukeshotel.com

                    - Date: 2013-07-17 10:59:07
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